PISTA PAAN

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Pista Paan is a celebration of two of India’s most cherished flavors, the refreshing, aromatic betel leaf and the rich, buttery goodness of pistachios. Each piece is a beautifully crafted sweet that mimics the iconic paan shape, filled with a generous pistachio mixture and subtly sweetened to balance the natural bitterness of the leaf. The moment you pop one into your mouth, the freshness of paan blends with the nuttiness of pista in a way that feels both familiar and exciting. Pista Paan is the perfect after-meal sweet and an absolute crowd-pleaser at any gathering, celebration, or festive occasion.

Pista Paan typically has a shelf life of 5–7 days when refrigerated, as it is made with fresh and delicate ingredients. To maintain its flavor and soft texture:

Store in an airtight container
Keep refrigerated at all times
Avoid exposure to heat and moisture

For the best taste, consume fresh to enjoy its rich, aromatic paan flavor and smooth texture.

Prepared using premium and flavorful ingredients:

Pistachios (Pista)
Khoya / Milk Solids
Gulkand (Rose Petal Preserve)
Paan (Betel Leaf Flavor)
Sugar
Desi Ghee
Cardamom
Dry Fruits (Almonds, Pistachios)

Pista Paan sweets are typically made by combining pistachios with paan-inspired flavors like gulkand and betel notes, creating a unique fusion of traditional mithai and refreshing paan taste.

PISTA PAAN

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Key Features

Made with 100% natural ingredients

No artificial colours, flavours, or preservatives

Rich taste with natural sweetness

Perfect for gifting or celebrations

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